Discover these rugby players turned winemakers
Rugby, a rugged sport that demands strength, determination and team spirit. The world of wine, on the other hand, evokes terroir, elegance and tradition. Although these two worlds may seem far apart, there's less than a field separating rugby careers from the creation of successful vineyards. This is the path taken by several former French rugby stars, such as Gérard Bertrand, Yannick Jauzion, Sébastien Chabal, Olivier Brouzet, and more recently, Rémi Lamerat.